An installation with input of several data from the London Megalopolis that visualizes how several aspects of city life are monitored already. Think camera’s. think air pollution, think temperature and think traffic and transport moves.
The Nemesis Machine is a miniature city, made up of wires, chips, computer parts, switches and specially designed electronics. The installation shows the current data flow of Smart City London, complete with environmental sensors and surveillance cameras, as well as data from traffic information and environmental monitoring systems. The work responds to the temperature, light, pressure and sound of the simulated city. If something changes in London, it’s registered directly in motion, sound and light in the miniature city of Utrecht. The Nemesis Machine is like the avatar of London and is not only driven by the real city, it is entirely dependent on it.
Curated by Ine Gevers, Hacking Habitat witnesses “the rise of a ‘remote control society’ colonizing and infiltrating increasing realms of daily life for the sake of safety and risk- management. Monitoring cameras and smart gateways are installed everywhere, while we are classified and atomized by automatic face recognition. Software and algorithms define who deviates or contributes too little to our economy.
To get a photo of the Peace Palace in The Hague with sun on its front you’ll have to be early. Today I was early and the day started gloriously sunny. Hence a sunny front. After all it is the first day of spring 2012 today!
On July 2, 2010 Dutch Queen Beatrix will open a New Car Museum in The Hague. It is practically located in the garden of her residence. It will be the new home for the Louwman Museum‘s car and art collection that will move to The Hague from its present location Rosmalen.
The Ferrari 500 Superfast Speciale of the photos was built by Ferrari on specs by the father of Queen Beatrix, Prince Bernhard of the Netherlands.
Although all Superfasts were similar in design and configuration, Enzo Ferrari was more than happy to make an exception for one of his most loyal customers, Prince Bernhard of The Netherlands. Like for all his Ferraris, the Prince specified green (Verde Pino) as the colour for his Superfast, but that’s not what makes s/n 6267 SF a ‘Superfast Speciale’. For reasons unknown he had Ferrari fit a 330 GT derived four litre engine, which was not a problem as the Superfast’s chassis was derived from the 330 GT. A special bench type front seat is fitted, designed to seat a second passenger. With no air conditioning or power steering the Prince’s Superfast is a true driver’s car, stripped from all luxuries.
In fairly original condition, it is pictured here at the 2003 Bonham’s Gstaad Ferrari Auction. It found new owner for just over 420,000 Swiss Francs. Prince Bernhard’s Superfast has found a good home in the National Dutch Auto Museum in Rosmalen, The Netherlands.
It is not very clear what name will be appropriate for the museum. The present signs name it Louwman Museum. The Louwman family who build it are car importers who started the collection. But they also acquired the Dutch National Automobiel Museum a few years back when that came in financially lesser circumstances. It’s prior name was The Louwman Collection. We will see. I wouldn’t be surprised if Louwman would get the Queen so far as to grant him permission to name the museum Royal Dutch Automobile Museum.
Personally I believe that whatever the name will be, it is very important for The Hague to get this new museum which has a unique collection of cars and car art and will be worth a visit.
I’m glad to continue my favorite series of interviews with those of interest in the hotel and travel community. Today I like to introduce Patrick Goff @HotelDesigns to you.
1) Who am I?
Good Question. I have been asking myself for at least 40 of my 63 years. Was it Descartes who said, “I think therefore I am”? Well I create, and this defines me. As a small boy I was in trouble when I caricatured an uncle as a great ape so successfully that for twenty years he held a grudge about the teasing he got from his brothers.
In the 1960’s, the greatest decade of the 20th century, I was at Art College at Bath Academy. Listening to the Beatles and Stones, going to Zappa concerts and discovering what a great invention the Pill was. Art College in the mid to late sixties was an amazing mind expanding experience. I was a studio assistant to artists as well as finding my own artistic voice.
There followed some 15 years in which my goal was only to work as an artist, an activity that saw me having 3 shows a year and interviewed on radio, TV and national press. My work is in private and public collections alike. I taught in art colleges for a while. Then marriage changed the landscape, along with a critics review in the Guardian that led to me withdrawing from public exhibiting.
I still paint, and look forward to doing more in the future, but I no longer exhibit. Of course I also now spend a great deal of time photographing hotels, and HotelDesigns provides an outlet for my creativity through photography and writing, albeit somewhat ironically as a critic.
2) What do I like about what I do?
After some twenty years designing hotels I wanted more than to be a working designer. I started HotelDesigns by chance and when divorce forced me to leave the award winning design practice I had built, I used the site to create a magazine about the work of the hotel design profession, much underrated by hoteliers for the contribution it can make to an hotels profitability and popularity.
Editing HotelDesigns, with its 80,000 readers a month, is challenging. Almost as challenging is making it pay. My magazine differs from most in that we actually visit the hotels we write about, and we insist on taking our own photographs. This makes production slower and more costly but has given me the pleasure over the last eight years of visiting 27 countries on four continents to write my Reviews and Miniviews of hotels. No longer just written by me, I now have a staff of two reporters and one freelance writer who contribute, as well as support staff.
The real fun is in the travel and looking at the range and breadth of hotels provision, the variation in standards and discovering gems such as Haagsche Suites.
3) What Don’t I like?
I don’t like the constant selling, fighting with the bank and struggling to be profitable. I don’t like flying, which used to be an adventure and have some romance but is now, at every level, a degrading, dehumanising and uncomfortable experience.
I especially don’t like four star hotels claiming five star status, abetted by corrupt rating authorities who don’t enforce their own guidelines. I particularly hate accountant driven design decisions in so-called luxury hotels, where bathrooms don’t have separate walk-in showers as well as soaking tubs, where concepts of luxury are compromised by penny pinching attitudes. I especially dislike buildings where it is obvious that there were cost overruns in the construction phase that have been recovered by cutting the finishes budget – the bit the guest really notices.
4) About HotelDesigns and its Aims.
HotelDesigns aims to promote the work of the specialist hotel design fraternity. Interior design is different to architecture, and hotels should be designed from the inside out. Nor should good design be expensive so we cover all standards from the basic hotels like Etap through to the top luxury establishments. We try to show how so-called B&B’s like Haagsche Suites are designed to a standard that embarrasses high flown neighbours such as the Meridien Den Haag.
We try to be a picture rich environment so that details such as the skirting board design, or wash hand basin panel design can be seen clearly. We aim to be a one stop resource where designers and hoteliers alike can find inspiration, ideas and those who can help them realise those ideas.
We carry a sourcing Directory (free to use) which has global contract only suppliers, contractors and a list of hotel experienced designers. No retailers here, and people with genuine expertise to share. Companies in the Directory come from Europe, India, China, Middle East and North America.
Our DesignClub provides information such as standards guidelines, details of hotel groups, a Gallery which currently has over 15,000 images and to which we add about 500 a month, mainly of hotel interiors. It also details Hotel Groups development plans, economic forecasts and analyses of our industry.
Everything we do remains available on line – and archive of over 150 hotels looked at in depth with another 7,000 articles which include articles on Spa design, on Branding in Hotels, on the history of Design through the Bauhaus for example. There are articles on colour, on ‘going green’ and profiles of leading designers and supply companies.
This is a rich resource for those wanting to see what is happening around the world as well as a growing history of hotel design in the 21st century.
5) My top 3 Destination Experiences
About four years ago I discovered Bushmans Kloof in the Cederburg Mountains of South Africa. I have characterised it as a little piece of heaven on earth. It is losing its innocence now it has been in Condé Nast and has had an all weather road constructed to it – in winter last time I was there it was cut off by rain turning the road into an impassable morass. When I went back I was prepared to be disappointed but enjoyed it as much as ever.
Second would be Damaraland in Namibia. Brilliantly designed, not so brilliant as an hotel operation, but mind blowing scenery. To have a leopard purring loudly outside your bedroom door is unnerving when your partner says go see what it is.
Thirdly Berlin. For me seeing Europe’s most exciting city during its rebirth has been memorable and still excites. I stayed in several excellent hotels but the Radisson Blu with its remarkable fish tank, making the whole thing a memorable destination experience.
6) My Top three accommodations
I’d measure this by the ones my girl friend says we have to go back to one day. They would include, you’ll be please to hear, Haagsche Suites! There are many to choose from but the Marine in Hermanus is one she insists we go back to, another which I have never featured, but we go back to quite frequently is a Relais du Silence in Luxembourg, which I am selfishly going to keep to myself.
7) My Top 3 food/wine experiences
Best has to be the memorable lunch at Gidleigh Park with Michael Caines in the kitchen. Beautiful day and the most memorable meal by a Michelin starred chef.
Secondly lunch in a South African vineyard, watching baboons walk past about 50 metres away whilst drinking a chilled South African white, flinty and pale.
Thirdly dinner overlooking the waterhole on the edge of the Etosha National Park in Namibia (Ongava Lodge is a Review waiting to be written)with an parade of rhino, giraffe, gemsbok, and (my favourites) guinea fowl by the hundred processing past, with a local red wine washing down char grilled Springbok
8) My 3 Worst destination Experiences
Can I name them without giving offence I wonder? The spa in Hungary which had no doors on the treatment rooms, windows open to the gardens beyond where the masseuse had put shawls across for privacy, and a sound system that was a ghetto blaster in the corridor outside the treatment rooms. Someone though it a good idea to add a water system that ran at 5-bar, giving a shower that created its own cloud patterns in the bathroom it was so powerful, and which flayed you alive when taking a shower. Food was buffet bad, like a holiday camp.
The Budget Hotel chain I couldn’t write about because of the semen stains on the bedcover and carpet, the delaminated suspiciously stained toilet seat (the photographs will never make it into the Gallery in the DesignClub). Staying on a Sunday with it on a business park where there were no restaurants for miles.
The five star hotel in Holland where the dining room chairs were too low, the wardrobe rails too high to reach and where the bottle bank, emptied at five in the morning, was underneath my bedroom window. Food service was unmemorable and would have to have been wonderful to overcome the annoyance at the poor design.
9) Tips for London
If you like shopping, the newest five star, the Arch is nearly on Oxford Street. For a bargain haggle with the Grange St Pauls at the weekend, or the Marriott West Quay – both primarily serve the business market and offer cut price quality rooms at the weekends.
Near St. Pauls is what is currently my favourite London restaurant, North Bank, but I like to take visitors to the Old Cheshire Cheese just off Fleet Street. Refurbished after a fire in 1666, this has a chair marked as being where Charles Dickens sat. Redolent of history, it serves traditional British food which has delighted everyone I have taken there. A Belgium friend wondered why British food had such a poor reputation after a steak pudding and a helping of Spotted Dick.
On a wet day a museum or gallery- my favourite being either the Geoffrey Museum in the Kingsland Road, with its history of English interiors, or the Museum of London after its recent refurbishment. But then I also love the Imperial War Museum which surprises with the second largest collection of British art after the Tate, all themed around war – it still commissions War Artists and shows their work.
The Fish tank in the Berlin Radisson Blu hotel
10) Any other question I like to answer?
A couple of years ago I was able to lure Patrick over to The Hague to inspect my Haagsche Suites. Only because he had scheduled to review another hotel in The Hague, he finally gave in to my persistence and came. Although (off course) I knew we had done a good job, his prize really surprised me, especially because I find that our big brother competitor here in The Hague had done a good job with their renovation. Patrick also wrote our first review on TripAdvisor. That made us number 1 hotel of The Hague for a long time. We fell back when the TripAdvisor review algorithm began to chime in with putting more value to recent reviews than old reviews. Currently we’re back on number 3 after a long period of neglect on my part.
So a threefold thank you now to you Patrick:
For giving in to my persistence and writing a very thorough review of our small hotel.
For writing our first ever TripAdvisor review
For writing this wonderful interview and surprising me with even more prize.
This keeps the small struggling luxury hotelier going 🙂
I do love your photography and certainly will take you on your invitation for a good English pub bite!
Rather than sitting behind my computer, I should go out and watch this girl, Laura Jansen…but this Hotelier has to look after his partying guests. Check out the official 2010 Koninginnenach site.
And they will close Queen’s Night (or Queensnite as a more vernacular translation of Koninginnenach) the free pop/dj/podium music party night before the official Queens Day celebration tomorrow with a real Pop band from The Hague: Di-Rect.
The Hague does party! At least once a year…
It started to rain and now I hear not one, but two police helicopters patrolling…a bit unusual, unless there is something rough going on…